The pros and cons of meat-eating may be the subject of debate for nutritionists, but one Indian school textbook is clear: a fleshy diet will make you lie, steal and even commit sex crimes.
- Thu
- Oct 3, 2013
- Updated: 10:23am
David Yeung Chun-ip has been a fashion events co-ordinator and promoter for years. He is also an advocate of the healthy lifestyle that following a vegetarian diet can bring. Since he co-founded...
In 2008, the American animal rights organisation People for the Ethical Treatment of Animals (Peta) announced a US$1 million reward to anyone who could use chicken cells to develop a marketable...
Angie Palmer was born in Hong Kong, but a taste for adventure led her around the world. In 2008, while working as a film publicist in the United States, a cancer scare prompted permanent and...
Angie Palmer was born in Hong Kong, but a taste for adventure led her around the world. In 2008, while working as a film publicist in the United States, a cancer scare prompted permanent and...
There's a food debate taking place on The New York Times' website, but it's not in the food section. Rather, it's in The Ethicist column, and the discussion centres around the ethics of eating...
Opinion
There's a food debate taking place on The New York Times' website, but it's not in the food section. Rather, it's in The Ethicist column, and the discussion centres around the ethics of eating...
Twelve international schools came together to form School Earth Day to support this year's Earth Hour organised by WWF. These schools, which belong to the Hong Kong EcoSchool Network, all turned...
Twelve international schools came together to form School Earth Day to support this year's Earth Hour organised by WWF. These schools, which belong to the Hong Kong EcoSchool Network, all turned...
My stepdaughter, who's spending part of the summer in Hong Kong with me and my husband, has asked me to teach her how to cook a few dishes before she goes to boarding school in England.
My stepdaughter, who's spending part of the summer in Hong Kong with me and my husband, has asked me to teach her how to cook a few dishes before she goes to boarding school in England.
It's not easy being vegetarian in this part of the world, where shrimp, and sometimes even chicken, are not always seen as 'meat' and non-carnivores are expected to pull chunks of pork out of...
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