• Thu
  • Oct 3, 2013
  • Updated: 5:09pm
29 Mar 1995

LEW Kathreptis is outrageous. Never mind the profiles in glossy food magazines or national newspapers. Or the photo of him bear-hugging a dinner plate.

5:42PM
25 Jun 2012

The fine wine market is holding its own, writes Liana Cafolla.

3:57PM
15 Nov 2012

Delightful combination at the Chef's Table qualifies as fine dining at a high level, writes Robin Lynam.

5:51PM
26 Jun 2013

I met Portuguese wine critic Joao Paolo Martins recently at the Macau Wine and Dine Event at the Venetian, where he spent an entire day lecturing on his native wines.

6:02PM
14 Jun 2013

We continue to receive complaints about HSBC's new ATM card, which, because it no longer uses the Plus payment network, has left many customers marooned in foreign parts with no access to cash.

3:49AM
14 Jun 2013

Bargain hunters, take note. The latest statistics from Italy highlight just how lopsided the development of its viticulture has been in the deep south.

4:19AM

Next week, Jean-Charles Viens is taking his final master of wine exam in Sydney. Then he's planning a holiday in Bali.

2:14AM

The earliest evidence of wine in France suggests that it came from Italy, and that it was mixed with basil, thyme and other herbs, according to new research.

1:03AM

Wine auctions have really taken off for Hong Kong and Chinese wine buyers, with investors snapping up anything sold at auction, the rarer the better.

1:57PM

As demand for Burgundy wines heats up in China, the French region has opened a representative office in Hong Kong to step up exports and promote tourism.

After six years in Singapore, the...

6:08AM

Shenzhen businessman Peng Weijian has an insatiable curiosity when it comes to wine. For more than a decade he has travelled the globe tasting the products of grapes from many regions.

5:22AM

Picking a wine for an airline isn't as easy as you'd think. It's not just a matter of taste and quality, but also about how the wine travels.

5:40AM

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