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Cottage potatoes with chorizo

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This is a delicious, hearty breakfast dish. If you have cooked leftover potatoes, it's even quicker to make - add them to the cooked onions at the same time you add the chorizo. Local potatoes work best for this dish.

Ingredients

1/2 onion, diced

2 cloves of garlic, minced

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2 large potatoes, cubed

1/2 link of Spanish chorizo, thinly sliced

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