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Cottage potatoes with chorizo
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This is a delicious, hearty breakfast dish. If you have cooked leftover potatoes, it's even quicker to make - add them to the cooked onions at the same time you add the chorizo. Local potatoes work best for this dish.
Ingredients
1/2 onion, diced
2 cloves of garlic, minced
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2 large potatoes, cubed
1/2 link of Spanish chorizo, thinly sliced

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