bodyType

customContents

entityId

entityUuid

articlePageQuery

filter

article

articleBaseAdvertisingInfoArticle

articleListArticle

articleSeoArticle

hooksArticleAcknowledgementGateOverlayArticle

hooksTrackPageViewArticle

hooksContentInterestArticle

articleLinkingDataContent

hooksAmpRedirectArticle

articleSchemaContent

liveArticle

advertZone

sentiment

contentLock

topics

types

sections

paywallTypes

createdDate

publishedDate

urlAlias

moreOnThisArticles

sponsorType

commentCount

authorLocations

authors

corrections

displaySlideShow

multimediaEmbed

printHeadline

seriesContainer

articleSpeeches

socialHeadline

headline

images

flag

firstTopic

glossary

flattenTypeIds

image

relatedLinks

relatedNewsletters

__typename

sponsor

pdfFiles

seriesReverseOrder

series

disableOffPlatformContent

published

updatedDate

summary

subHeadline

body

keywords

readingTime

customTimezone

liveContents

47 Elgin Street, Central

Tel: 2525 9944

Open: Monday-Friday, noon-2am; Saturday and Sunday, 11am to 2am.

Cuisine: Mediterranean.

Ambience: Enoteca means 'wine cellar' in Italian,  so it's not surprising that the restaurant  features cellar-like arches,  with wine bottles lining the walls.  But the restaurant retains a contemporary spirit with white walls, red chairs and a modern-looking bar. There's also an  al fresco dining area that   brings to mind a European  cafe.

Price: Reasonably priced (well, for SoHo) at about $300 per person, including 10 per cent service charge and two glasses of wine.

Pros: The food is  good and there's an extensive  wine list  to choose from.  The waitresses  can help recommend  wines.

Cons: As with many  eateries in SoHo, Enoteca is   small, so you may need to wait for  a table. Reservations are recommended.

Recommended dishes:  The white wine platter ($140, above) with six different dishes was served on a  large wooden board, and would be great to share with a few friends.  The platter has chilled prawn remoulade, flash-fried squid with harissa aioli, pear and gorgonzola bruschetta, marinated zucchini, eggplant and asparagus salad, artichoke hearts and green olives. The bruschetta tastes exceptional - pear and gorgonzola  are an excellent match. We also liked the squid because it tastes fresh even after frying. We drank the Mansion House Bay Sauvignon Blanc 2004 ($54/glass), which was quite dry and went well with all the different flavours.  Warm lamb salad ($75) has fresh, lightly seasoned vegetables and tender meat without a strong, lamb smell. The Mediterranean pizza ($98)  had a thin, crisp crust  topped with moist  sun-dried tomatoes, feta cheese, olives, zucchini, artichoke and rocket leaves.  It had a strong herb flavour and was surprisingly light.

What else? There are  daily set lunches  of two courses plus tea or coffee for $78.



Enoteca on Elgin