Honey and Dust - Travels in Search of Sweetness by Piers Moore Ede Bloomsbury, HK$135 British ecologist Piers Moore Ede hit the radiator of a white truck that jumped a traffic light as his bicycle sped him without a helmet down Haight Ashbury Hill in San Francisco. He remembers not being focused on what he was doing. He remembers lots of morphine. Mostly, he remembers the taste of metal. We know these days that honey has many healing properties and Honey and Dust - Travels in Search of Sweetness is as much about Moore Ede's recovery as it is the gatherers of wild honey in far-flung places. His journey takes him to Lebanon, Syria, India, Nepal and Sri Lanka. In the Himalayas, his quest is not without risk as he climbs to watch the dismantling of huge honeycombs built under mountain cliffs by wild and very angry Apis laboriosa - or the Himalayan honey bee. 'Go with care, Mr Piers,' says Chitra. 'It will not be good for my guiding business if you fall off this cliff.'' The recovered 'butterfly honey' contains a natural hallucinogen and it is, says Moore Ede, 'the most delicious thing I have ever tasted'. This is one of the nicest books of the year, too.