Organic food is healthier and environmentally friendly

We can enjoy a healthier life if we switch to organic food, according to medical authorities. But the so-called organic food sold in our markets are not clearly labelled.

And organic products are much more expensive than normal food. Is it practical for customers to spend more on organic food which doesn't look different from other products?

I think the government should make an effort to promote organic food so that people can buy them in wet markets.

Since organic farmers don't use pesticides, our health will improve, and so will our environment.

ERICA WONG

Hang Seng School of Commerce