Food
Fusion
Agura Creative Dining (Japanese and Italian)
13/F Henry House,
42 Yun Ping Road, Causeway Bay
Tel: 2504 2928
Open: noon-3pm, 6pm-11pm
Signature dishes: Miso-crab fondue with vegetables, roast king prawn with sea urchin paste, grilled scallop and uni.
$$$$-$$$$$
Blues by the Bay
Shop L012B, New World Centre, 18-24 Salisbury Road, Tsim Sha Tsui
Tel: 2739 3366
Open: Sunday-Thursday noon-11.30pm, Friday and Saturday noon-12.30am
Signature dishes: Vietnamese spring rolls, rack of lamb, Thai-style hot and sour soup with prawns and noodles.
$$$
Bo Innovation (modern cuisine with an Asian twist)
UG/F Ice House, 32-38 Ice House Street, Central
Tel: 2850 8371
Open: Monday-Friday noon-2.30pm, Monday-Saturday 7pm-10.30pm
Signature dishes: Escargot in filo with duck egg sauce, steamed foie gras with sticky rice, caramelised green daikon puree, cauliflower risotto with black truffles, crispy duck with green salad.
$$$$$
Cafe Deco (western and Asian)
Level 1 & 2, Peak Galleria, 118 Peak Road, The Peak
Tel: 2849 5111
Open: Monday-Thursday 11.30am-11pm, Friday and Saturday 11.30am-11.30pm, Sunday and public holidays 9.30am-11pm
Signature dishes: Tandoori sea bass fillet, foie gras hand roll for two, Cafe Deco house salad, grilled chicken breast.
$$$-$$$$
Chilli'N'Spice (Thai and Vietnamese)
Shop 101, Murray House, Stanley Plaza, Stanley
Tel: 2899 0147
Open: Monday-Friday noon-10.30pm, Saturday and Sunday 11am-10.30pm (Branches in Causeway Bay, tel: 2504 3930, Kennedy Town, tel: 2542 7777, Sha Tin, tel: 2693 3128, Tseung Kwan O, tel: 3194 3823)
Signature dishes: Thai-style spicy beef salad, sweet and sour king prawns, baked seafood rice in coconut shell, braised eggplant with minced pork and chilli sauce.
$$$
Dragon-I (Japanese and Chinese)
UG/F the Centrium, 60 Wyndham Street, Central
Tel: 3110 1222
Open: noon-11pm (Sunday until 4pm)
Signature dishes: Truffle spring roll, deep fried prawn uni ball, toro tartare, Peking duck, deep-fried chicken.
$$$-$$$$
Funky Fish (Japanese fusion)
Shop 13, Level 12, Langham Place, Mong Kok
Tel: 2782 6886
Open: Monday-Friday noon-2.30pm, 5.30pm-11pm, Saturday-Sunday noon-11pm
Signature dishes: Chef's selection appetiser box, supreme roll with toro, avocado, crab roe and mayonnaise, cold Kishimen noodles with Japanese taro and quail eggs.
$$$
Ka Ma Do (Japanese and Italian)
Unit 802, 8/F One Peking Road, 1 Peking Road, Tsim Sha Tsui
Tel: 2269 5051
Open: noon-2.45pm, 6pm-11.15pm
Signature dishes: Uni sashimi, goose liver sushi, spaghetti with uni sauce, raw tuna sushi, Ka Ma Do salad with sushi.
$$-$$$
L'Eclipse (Chinese, Asian and western)
Upper Lobby Level, Langham Hotel, 8 Peking Road, Tsim Sha Tsui
Tel: 2375 1133
Open: Sunday-Thursday 6.30am-10.30pm, Friday-Saturday 6.30am-11.30pm
Signature dishes: Lobster laksa, Peking wok-fried chilli lamb with scallions.
$$$-$$$$
Lian (Vietnamese-Thai)
Shop 2004, Podium Level 2, IFC Mall, Central
Tel: 2521 1117
Open: Sunday-Thursday 11.30am-10.30pm, Friday and Saturday 11.30am-11.30pm
Signature dishes: Thai beef salad, chicken satay, wheat- and dairy-free chocolate torte.
$$
Lotus Restaurant and Cocktail Lounge (Thai-inspired Australian)
37-43 Pottinger Street, Central
Tel: 2543 6290
Open: Monday-Saturday noon-3pm, 6pm-11pm
Signature dishes: Seared scallops with pork, young coconut, Thai basil and lime leaf, crispy duck with yellow bean, ginger, tamarind and mandarin, Massaman curry of lamb shank with roasted shallot potatoes, peanuts and tamarind.
$$$$
Lumiere (Sichuan and South American)
Shop 3101-3107, Podium Level 3, Two IFC, Central
Tel: 2393 3933
Open: noon-2.30pm, 6pm-10.30pm
Signature dishes: Coxinha (spiced chicken rolled in mashed manioc and fried), tiger prawns in green chilli sauce with grilled baby asparagus, yucca and chive pancakes, stuffed rabbit loin with duck liver sausage, banana fritters.
$$$$$
Munch
Units L&M, G/F Hanyee Building, 19-21 Hankow Road, Tsim Sha Tsui
Tel: 2317 7887
Open: noon-11pm
Signature dishes: Smoked duck breast with caramelised apple and strawberry timbale, Cajun chicken and prawn organic buckwheat pizza, pork schnitzel with wild mushroom and red wine sauce.
$$
O Sip Hah (Thai fusion)
15 Old Bailey Street, Central
Tel: 3622 3222
Open: Monday-Friday noon-2.30pm, 6pm-11pm, Saturday-Sunday noon-11pm
Signature dishes: Stir-fried clams with red onion, chilli and coriander, mud crab with creamy crab roe, glass noodle salad, crispy sea bass with papaya salad.
$$$$
Opia (modern Australian with Asian influences)
1/F JIA Boutique Hotel, 1-5 Irving Street, Causeway Bay
Tel: 3196 9100
Open: 7pm-11pm
Signature dishes: Seared foie gras with caviar and milk chocolate mousse, pan roasted pigeon breast with jellied pigeon consomme, green peas and a soft boiled quail egg, Wagyu beef cheek with mint and pomelo salad, ground shrimp, coconut rice and tamarind dressing.
$$$$$
Pearl on the Peak (modern Australian)
Shop 2, Level 1, The Peak Tower, 128 Peak Road
Tel: 2849 5123
Open: noon-2.30pm, 6pm-10.30pm
Signature dishes: Pearl meat with shiitake mushrooms, chive buds, ginger and soy, peppered sea bass with green peppercorns and caramelised onion mashed potato, Valrhona chocolate souffle with caramel tart and coffee
bean ice-cream.
$$$$$
The Place (Mediterranean and Asian)
Level 4, Langham Place Hotel, 555 Shanghai Street, Mong Kok
Tel: 3552 3200
Open: 6.30am-12.30am
Signature dishes: Paella Valenciana, Hainan chicken rice, lobster with tomato angel hair pasta, baked codfish with simmered fruits and balsamic reduction.
$$$
Prince Restaurant (Cantonese and Japanese)
11/F, 1 Peking Road, Tsim Sha Tsui
Tel: 2366 1308
Open: Monday-Saturday 11am-4pm, Sunday 10am-4pm, 6pm-11pm
Signature dishes: Braised abalone in soy sauce.
$$
San San Trois (Japanese and French)
4/F Citic Tower, 1 Tim Mei Avenue, Central
Tel: 2104 5333
Open: Monday-Saturday noon-2.30pm, 6pm-10.30pm
Signature dishes: Pan-seared foie gras sushi, horse mackerel with minced condiments, barbecued scallops.
$$$$$
Staunton Curry & Grill (Indian and Western)
G/F, 20 Staunton Street, Mid-Levels
Tel: 2522 6061
Open: Monday-Saturday noon-3pm, Sunday-Thursday 6pm-11pm, Friday-Saturday 6pm-midnight
Signature dishes: Chicken kebabs marinated in cashew nut garlic sauce, deep-fried marinated and battered fish, prawn curry with capsicum, onion and tomato, barbecued lamb chops, Indian ice cream.
$$
Suzuki Tokyo Cafe Bistro (Japanese-European)
Level 12, Langham Place, 8 Argyle Street, Mong Kok
Tel: 2392 3386
Open: noon-11pm
Signature dishes: Japanese pork and sliced ginger crispy pizza, pasta with mushrooms and chicken in teriyaki sauce, bite-size rice burger with fresh mushrooms, home-style black sesame tofu, Japanese scallops with pasta in squid ink sauce.
$$
A Touch of Spice (Thai and Vietnamese)
1/F, 10 Knutsford Terrace, Tsim Sha Tsui
Tel: 2312 1118
Open: noon-11pm
Signature dishes: Vietnamese barbecued eel with lemon grass, baked curry chicken in bread, charcoal-grilled pork.
$$$
Towngas Avenue (European fusion)
G/F 59-65 Paterson Street, Causeway Bay Tel: 2367 2710
(Branch in Tsim Sha Tsui, Tel: 2367 2713)
Open: 11am-10pm
Signature dishes: French goose liver with cinnamon apple in balsamic reduction, crayfish bisque, lobster linguine with sun-dried tomato, wild mushrooms, bean sprouts in tomato pesto sauce, grilled Australian Wagyu beef with porcini gravy.
$$$
Xi (European-Asian)
Arcade Level 2, Hotel Miramar, 118-130 Nathan Road, Tsim Sha Tsui
Tel: 2315 5155
Open: noon-2.30pm, 6.30pm-10.30pm
Signature dishes: Seared goose liver with caramelised shallots and lime-honey sauce, roasted rack of lamb with coriander crust and red wine sauce,
veal shank on a ragout of mushrooms with roasted garlic sauce.
$$$$
Mexican
Agave
G/F, 33 D'Aguilar Street, Central
Tel: 2521 2010
Open: 5pm-2am
(Branch in Wan Chai, Tel: 2866 3228)
Signature dishes: Sea bass in a lava bowl, empanadas, braised pork marinated in achiote, garlic, oregano and orange juice, crepes with Mexican caramel sauce.
$$$
Caramba
26-30 Elgin Street, SoHo
Tel: 2530 9963
Open: Monday-Saturday noon-11.45pm, Sunday 11am-11.45pm
Signature dishes: Fajitas, quesadillas, nachos supreme and burritos.
$$
Coyote Bar & Grill (Tex-Mex)
114-120 Lockhart Road, Wan Chai
Tel: 2861 2221
Open: noon-1am
Signature dishes: Enchiladas, fire-house chilli, mesquite prime rib-eye steak.
$$$
Que Pasa Tequila Bar & Cantina
G/F, 15 Knutsford Terrace, Tsim Sha Tsui
Tel: 2316 2525
Open: Sunday-Thursday 4pm-2am, Friday-Saturday 4pm-3am
Signature dishes: Garden salad tossed with cactus, platter with flautas, quesadillas, sopes and empanadas.
$$$$
Taco Loco
L/G Floor, 7-9 Staunton Street, SoHo
Tel: 2522 0214
Open: noon-10pm (Friday-Saturday until 11pm)
Signature dishes: Carne asada burrito, roast pork in barbecue sauce.
$