Study links fatness and eating out
Heavy breakfasts eaten out are the main culprit behind bigger waistlines, more body fat and high blood pressure, Chinese University has concluded from a study of more than 1,000 overweight people.
Food taken at breakfast tended to be stored as fat because of low blood glucose in the body after hours of sleep with no food intake, said Mandy Man Mei-sea, manager and principal nutritionist of the university's Centre for Nutritional Studies.
'We found that for women, eating out at breakfast increased the chances of obesity, especially around the middle,' Dr Man said.
'For men, that also meant a higher chance of getting hypertension and high blood pressure because they tend to eat less vegetables and fruits compared to women.'
The study covered 1,059 patients, aged 18 to 79, who were at the centre from 2006 to this year.