bodyType

customContents

entityId

entityUuid

articlePageQuery

filter

article

articleBaseAdvertisingInfoArticle

articleListArticle

articleSeoArticle

helpersCheckIsPostiesArticle

hooksArticleAcknowledgementGateOverlayArticle

hooksTrackPageViewArticle

hooksContentInterestArticle

articleLinkingDataContent

articleSchemaContent

liveArticle

advertZone

sentiment

contentLock

topics

types

sections

moreOnThisArticles

urlAlias

commentCount

sponsorType

authorLocations

authors

paywallTypes

corrections

displaySlideShow

multimediaEmbed

printHeadline

seriesContainer

socialHeadline

headline

flag

firstTopic

glossary

flattenTypeIds

publishedDate

additionalInfoBoxes

images

image

relatedLinks

relatedNewsletters

__typename

createdDate

sponsor

factSheets

series

disableOffPlatformContent

published

updatedDate

summary

subHeadline

body

keywords

copyrighted

customTimezone

liveContents

Susan Jung

Shanghainese
China House
Shop L3-1, Level 3, APM,  Millennium City 5, Kwun Tong
Tel: 3580 1882
Open: 11.30am-3.30pm, 5.30pm-11.30pm
Signature dishes: Mung bean noodles with goose, braised boneless fish head with bean curd, minced pork and chilli sauce, fried crab with chilli.
$$
Great Shanghai Yap Pan  Heung Restaurant
LG/F Kimberley Plaza,  45-47 Kimberley Road, Tsim Sha Tsui
Tel: 2721 1663
Open: 11am-10pm
Signature dishes: Preserved smelly bean curd with bean curd sheets, simmered pork belly with soy sauce, xiao long bao.
$$-$$$
Nanxiang Steamed  Bun Restaurant
3/F, 305-308 Causeway Bay Plaza 1,  489 Hennessy Road, Causeway Bay
Tel: 3690 2088
Open: 11.30am-3.30pm, 6pm-10.30pm
Signature dishes: Xiao long bao, puff pastry with cashew nuts, braised tofu with  crabmeat, rice flour cakes with pork.
$$
Ning Po Residents Association (Shanghainese/Ningpo)
4/F Yip Fung Building,  10 D'Aguilar Street, Lan Kwai Fong
Tel: 2523 0648
Open: noon-3pm, 6pm-11pm
Signature dishes: Braised pork leg, minced vegetable with bean curd and sesame oil, soup noodles with shredded pork and preserved vegetable.
$$
Shanghai Court Restaurant
Shop 615-620, Tsuen Wan Plaza,  4-30 Tai Pa Street, Tsuen Wan
Tel: 2831 0881
Open: Monday-Saturday 11am-3pm, 6pm-11pm, Sunday and public holidays 10.30am-11pm
Signature dishes: Jellyfish with cucumber, king prawns with rice cake and bean paste, xiao long bao, pan-fried pork buns.
$$
Shanghai Garden
Shops 115-126, 1/F Hutchison House, Central
Tel: 2524 8181
Open: 11.30am-3pm, 5.30pm-11.30pm
Signature dishes: Deep-fried boneless duck stuffed with walnuts, braised Mandarin fish with chilli sauce,
deep-fried mashed squid with almond.
$$-$$$
Shanghai Inn
Unit 8, 2/F Hollywood Plaza,  610 Nathan Road, Mong Kok
Tel: 2780 8138
Open: 11am-midnight
Signature dishes: Drunken chicken, double-boiled meat balls, fried rice cakes with crab, seafood with egg white.
$$
Shanghai Mian
Shop P311, World Trade Centre,  Causeway Bay
Tel: 2265 8188
Open: 11.30am-3.30pm, 5.30pm-11pm
Signature dishes: Spicy and hot noodles with dried meat floss and mushrooms, mandarin fish topped with sweet and sour sauce.
$$-$$$
Shanghai Restaurant
1/F Cambridge House, Taikoo Place,  979 King's Road, Quarry Bay
Tel: 2284 4899
Open: 11.30am-4pm (Saturday-Sunday from 10am), 6pm-11pm
Signature dishes: Country-style stewed pork leg, rice patties with crab roe.
$$$
Wu Kong Shanghai Restaurant
Alpha House, Basement,  27-33 Nathan Road, Tsim Sha Tsui
Tel: 2366 7244
Open: 11.30am-11pm
(Branch in Causeway Bay, tel: 2506 1018)
Signature dishes: Salty ham with lotus seeds and steamed bread, braised eel with bean sprouts and yellow leeks,  hairy crab dishes.
$$-$$$
Xia Mian Guan
Shop 1079-82, Level 1, Elements,  1 Austin Road West, Tsim Sha Tsui
Tel: 2196 8121
Open: 11am-10.30pm
Signature dishes: Shanghainese and Suzhou-styled noodles.
$
Xiao Nan Guo
Shop 301-302, Level 3, Man Yee Building, 68 Des Voeux Road, Central
Tel: 2259 9393
Open: 11.30am-3pm, 6pm-11pm
(Branches in Tsim Sha Tsui, tel: 2369 8899; Causeway Bay, tel: 2874 8899)
Signature dishes: Hairy crab with rice cake, braised gluten with mushrooms, cold chicken in wine sauce, deep-fried pork spare-ribs with garlic.
$$-$$$
Yellow Door Kitchen  (Sichuan and Shanghai)
6/F, 37 Cochrane Street, Central
Tel: 2858 6555
Open: Monday-Friday noon-2.30pm, Monday-Saturday 6.30pm-11pm
Signature dishes: Dan dan noodles,  spicy bean curd, dumplings.
$$-$$$
Ye Shanghai
Level 3, Pacific Place,  88 Queensway, Admiralty
Tel: 2918 9833
Open: 11.30am-2.30pm, 6pm-10.30pm
(Branch in Tsim Sha Tsui, tel: 2376 3322)
Signature dishes: Steamed pork dumplings, spicy sliced sea cucumber, sauteed minced chicken with pine nuts,  yellow fish with sweet and sour sauce.
$$$
Yi Jiang Nan
33-35 Staunton Street, SoHo
Tel: 2136 0886
Open: noon-3pm, 6pm-11pm
Signature dishes: Hot and sour soup, fried fresh shrimp with egg white, crispy lamb.
$$
Fusion
Agura Creative Dining  (Japanese and Italian)
13/F Henry House, 42 Yun Ping Road, Causeway Bay
Tel: 2504 2928
Open: noon-3pm, 6pm-11pm
Signature dishes: Miso-crab fondue with  vegetables, roast king prawn with sea urchin paste, grilled scallop with uni.
$$$$-$$$$$
Blues by the Bay
Shop L012B, New World Centre,  18-24 Salisbury Road, Tsim Sha Tsui
Tel: 2739 3366
Open: 11am-midnight (Friday-Sunday  until 1am)
Signature dishes: Vietnamese spring rolls, Vietnamese rack of lamb, Thai-style hot and sour soup with prawns.
$$$
Bo Innovation (modern cuisine with an Asian twist)
Shop 13, 2/F J Residence,  18 Ship Street, Wan Chai
Tel: 2850 8371
Open: Monday-Friday noon-3pm, Monday-Saturday 7pm-midnight
Signature dishes: Smoked quail eggs with crispy taro crust and caviar, Wagyu beef with black truffle cheung fun, cauliflower risotto with black truffles, crispy  duck with green salad, lemon sabayon tart.
$$$$$
Cafe Deco (Western and Asian)
Levels 1 and 2, Peak Galleria,  118 Peak Road, The Peak
Tel: 2849 5111
Open: 11am-midnight  (Sunday from 9.30am)
Signature dishes: Tandoori sea bass fillet, foie gras hand roll for two, grilled chicken breast, creme brulee.
$$$-$$$$
Dragon-i (Japanese and Chinese)
UG/F The Centrium, 60 Wyndham Street, Central
Tel: 3110 1222
Open: Monday-Saturday noon till late, Sunday 11am-4pm
Signature dishes: Truffle spring roll, deep fried prawn uni ball, toro tartare, Peking duck, deep-fried  chicken, wok-fried string beans with Chinese black olives.
$$$-$$$$
I Thai (Thai and Vietnamese) 13A-15 Cleveland Street, Causeway Bay
Tel: 2504 3930
Open: noon-midnight
(Branches in Kennedy Town,  tel: 2542 7777; Sha Tin, tel: 2693 3128; Tseung Kwan O, tel: 3194 3823)
Signature dishes: Thai-style spicy beef salad, sweet and sour king prawn on sizzling platter, baked seafood rice in coconut shell, braised eggplant with minced pork and chilli sauce.
$$$
Ka Ma Do (Japanese and Italian)
Unit 802, 8/F One Peking,  1 Peking Road, Tsim Sha Tsui
Tel: 2269 5051
Open: noon-3pm, 6pm-11.30pm
Signature dishes: Uni sashimi, goose liver sushi, spaghetti with uni sauce, raw tuna sushi, Ka Ma Do salad with sushi.
$$-$$$
Lian (Vietnamese-Thai)
Shop 2004, Podium Level 2,  IFC Mall, Central
Tel: 2521 1117
Open: Monday-Friday 11.30am-2.30pm, 6pm-10.30pm, Saturday-Sunday 11.30am-10.30pm
Signature dishes: Thai beef salad,  chicken satay, wheat- and dairy-free chocolate torte.
$$
Lotus Restaurant and Cocktail Lounge (Thai-inspired Australian)
37-43 Pottinger Street, Central
Tel: 2543 6290
Open: Monday-Saturday noon-3pm, 5pm till late (Wednesday-Thursday until 2am, Friday-Saturday until 3am),  Sunday noon-midnight
Signature dishes: Seared scallops with pork, young coconut, Thai basil and lime leaf, crispy duck with yellow bean, ginger, tamarind and mandarin, Massaman curry of lamb shank with roasted shallot potatoes, peanuts and tamarind.
$$$$
Lumiere  (Sichuan and South American)
Shop 3101-3107, Podium Level 3,  Two IFC, Central
Tel: 2393 3933
Open: noon-2.30pm (Saturday-Sunday 11.30am-2.45pm), 6pm-10.30pm
Signature dishes: Coxinha (spiced chicken rolled in mashed manioc and fried), tiger prawns in green chilli sauce with grilled baby asparagus, yucca and chive pancakes, stuffed rabbit loin with duck liver sausage, banana fritters.
$$$$$
Munch
1/F One Knutsford,  1 Knutsford Terrace, Tsim Sha Tsui.
Tel: 2317 7887
Open: noon-3pm (Saturday-Sunday until 5pm), 6pm-midnight
Signature dishes: Smoked duck breast with caramelised apple and strawberry timbale, Cajun chicken and prawn organic buckwheat pizza, double-thick pork schnitzel with wild mushroom and red wine sauce.
$$
O Sip Hah (Thai fusion)
15 Old Bailey Street, Central
Tel: 3622 3222
Open: noon-3pm, 6pm-11pm
Signature dishes: Stir-fried clams with red onion, chilli and coriander, mud crab with creamy crab roe, glass noodle salad, crispy sea bass with papaya salad.
$$$$
Pearl on the Peak  (modern Australian)
Shop 2, Level 1, The Peak Tower,  128 Peak Road, The Peak
Tel: 2849 5123
Open: noon-11pm
Signature dishes: Pearl meat with shiitake mushrooms, chive buds, ginger and soy, peppered sea bass with fresh green peppercorns and caramelised onion mashed potato, Valrhona chocolate souffle with caramel tart and coffee bean ice cream.
$$$$$
The Place  (Mediterranean and Asian)
Level 4, Langham Place Hotel,  555 Shanghai Street, Mong Kok
Tel: 3552 3200
Open: 6.30am-12.30am
Signature dishes: Paella Valenciana, Hainan chicken rice, lobster tomato angel hair, baked codfish with simmered fruits and balsamic reduction.
$$$
Prince Restaurant  (Cantonese and Japanese)
11/F One Peking, 1 Peking Road,  Tsim Sha Tsui
Tel: 2366 1308
Open: 11am-4pm (Sunday and public holidays from 10am), 6pm-11pm
Signature dishes: Braised abalone  in soy sauce.
$$
San San Trois  (Japanese and French)
4/F Citic Tower, 1 Tim Mei Avenue, Central
Tel: 2104 5333
Open: Monday-Saturday noon-3pm, 6pm-10.30pm
Signature dishes: Pan-seared foie gras sushi, horse mackerel with minced condiments, barbecued scallops.
$$$$$
Spice Restaurant and Bar  (Thai, Indian and Malaysian)
2/F 1 Knutsford Terrace, Tsim Sha Tsui
Tel: 2191 9880
Open: noon-3pm (Saturday-Sunday 1pm-3.30pm), 5.30pm-11.30pm  (Friday-Saturday until 12.30am)
Signature dishes: Seafood pomelo salad, tandoori Pacific black cod tikka,  Asian okra with green mango.
$$$
Suzuki Tokyo Cafe Bistro  (Japanese-European)
Level 12, Langham Place,  8 Argyle Street, Mong Kok
Tel: 2392 3386
Open: 11.30pm-11pm
Signature dishes: Japanese pork and sliced ginger crispy pizza, pasta with mushrooms and chicken in teriyaki sauce, bite-size rice burger with mushrooms, black sesame tofu, Japanese scallops with squid ink pasta sauce.
$$
Taj Bar & Restaurant  (Indian and Western)
4-5 Wo On Lane, Lan Kwai Fong
Tel: 2522 6061
Open: Monday-Saturday 11am-3pm,  6pm-11.30pm
Signature dishes: Chicken kebabs marinated in cashew nut garlic sauce, deep-fried marinated and battered fish, prawn curry with capsicum, onion and tomato, barbecued lamb chops.
$$
TMSK Elements
Shop 2103-2104, 2/F Elements,  1 Austin Road West, Kowloon
Tel: 2204 3268
Open: 11am-11pm
Signature dishes: Sesame and truffle tofu terrine, rose and truffle dumplings, chrysanthemum-smoked pomfret.
$$$$
A Touch of Spice  (Thai and Vietnamese)
1/F, 10 Knutsford Terrace, Tsim Sha Tsui
Tel: 2312 1118
Open: noon-11.30pm
Signature dishes: Vietnamese  barbecued eel with lemongrass,
baked curry chicken in fresh bread, charcoal-grilled pork.
$$$



Food