Ramen Sanpachi B1, Circle Plaza 499 Hennessy Road Causeway Bay 2893 2388 Also branches in: B/F, Cameron Centre, 57-59 Chatham Road South, TST B5-20, Jusco Whampoa Branch, Whampoa Garden Grub: Traditional Hokkaido ramen. They also have a selection of Japanese curry dishes There is a good range of snacks which are perfect for sharing, including fried gyoza, grilled cuttlefish and kushiyaki barbecued chicken wings. For the slightly more adventurous there is barbecued chicken gristle and salted cuttlefish guts. Vibe: Minimalist decor with open kitchen. Young and hip crowd chatting and eating. Who to bring: Anyone and everyone after a busy day shopping or having fun leads to a craving for a bowl of steaming ramen. What's hot: Justifiably famous for their big bowls of Hokkaido ramen with a choice of miso, soy sauce or fish broth. Add a topping: the sliced roast pork is delicious, or pick pork cutlet, 'butter and corn' or 'spicy'. For an additional charge, you can also add seasoned egg, kimchi or wakame seaweed. For hot summer days, they also serve cold ramen noodles. The noodle soup base is very tasty, but the noodles can come slightly overcooked. Portions are huge but they do offer a smaller portion for lightweights. What's not: It's in action-packed Causeway Bay, so there will be queues, although you're unlikely to wait more than five minutes for a table. Service can be lacking in charm, but it's fast. Besides, you're not likely to stay more than an hour. Cost: Around HK$100 per person which includes snacks to share, and a drink and a bowl of noodles each.