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Pint to pint - a good pub guide

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The Chapel 27 Yik Yam St, Happy Valley, tel: 2834 6565 Signature dishes: tandoori chicken, chicken jalfrezi, lamb vindaloo, bhindi masala (pan-fried okra with onions, tomatoes, and spices)

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Chill Out Sports Bar (right) 31 Staunton St, SoHo, tel: 2869 6555 Signature dish: Korean fried chicken

Cochrane's 46 Cochrane St, Central, tel: 2849 4222 Signature dishes: ploughman's lunch, bubble and squeak, shepherd's pie, chicken and leek pie

Delaney's G/F & 1/F One Capital Place, 18 Luard Road, Wan Chai, tel: 2804 2880; B/F Mary Building, 71-77 Peking Rd, TST, tel: 2301 3980 Signature dishes: beef pie, Reuben sandwich, chicken masala

Dublin Jack 17 Lan Kwai Fong, Central, tel: 2543 0081 Signature dishes: Irish stew, cottage pie, Sunday roast

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East End Brewery 23-27 Tong Chong St, Quarry Bay, tel: 2811 1907 Signature dishes: fish and chips, chilli

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