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SCMP Reporter

French
Agnes b Le Pain Grille
Shop 1, 111 Leighton Road, Causeway Bay, Tel: 2577 2718 (Branches in Fashion Walk, tel: 2577 0370; Festival Walk, tel: 2265 7680; Central, tel: 2805 0798). Signature dishes: fish soup, mussels with white wine and cream, grilled lamb chops with garlic confit, rosemary sauce and mixed vegetables. $$$$ 
Amigo
Amigo Mansion, 79A Wong Nai Chung Road, Happy Valley. Tel: 2577 8993. Signature dishes: turtle soup with cream and light curry flavour, roasted oyster and grilled fillet steak with shallot red wine sauce, king prawn baked with gruyere, pan-fried sea bass with mushrooms, Grand Marnier souffle. $$$$$
Amuse Bouche 
22/F, The Hennessy building, 256 Hennessy Road, Wan Chai. Tel: 2891 3666. Signature dishes: duck confit with sauteed potatoes and herb salad, lobster bisque, abalone with sea urchin, foie gras with roasted fig jelly and red vinaigrette reduction, Tuscan artisinal pasta with black truffle and chicken gravy. $$$$$ 
 L'Atelier de Joel Robuchon 
Shop 401, 4/F The Landmark, Central. Tel: 2166 9000. Signature dishes: sea urchin with lobster jelly and cauliflower cream, beef burgers with foie gras, spaghetti with black truffle, parmesan and egg, steak tartare, Chartreuse souffle. $$$$$ 
Bistrot Le Fauchon
Shop 2310-2311, 2/F Gateway Arcade, Harbour City, Tsim Sha Tsui. Tel: 2956 3286. (Branches in Wan Chai, tel: 2528 1286; Central, tel: 2526 8318; Mong Kok, tel: 2628 9398). Signature dishes: goose liver pate, onion soup, grilled quail. $$$$ 
La Brasserie
LG/F The Marco Polo Gateway, Harbour City, 13 Canton Road, Tsim Sha Tsui. Tel: 2113 7925. Signature dishes: pressed duck (one week advance notice), gratinated burgundy snails, bouillabaisse, daube of beef bordelaise. $$$$ 
Brasserie on the Eighth
8/F Conrad Hotel, Pacific Place, Admiralty. Tel: 2521 3838 ext 8240. Signature dishes: Alaskan crab salad with mango and avocado, bouillabaisse with rouille, veal cheeks braised with aged port wine sauce, Proven?ale-style rack of lamb with tarragon sauce, chocolate mousse with passionfruit coulis. $$$$$
Cafe de Paris
23 Elgin Street, SoHo. Tel: 2810 0771. (Branch in Stanley, tel: 2813 4822). Signature dishes: pan-fried foie gras with grape-ginger marmalade, mussels in white wine and parsley butter sauce, rib-eye steak with Cafe de Paris butter, chocolate fondue. $$$$ 
Caprice  
6/F Four Seasons, 8 Finance Street, Central. Tel: 3196 8860. Signature dishes: ravioli of langoustine, sweetbread and chanterelle mushrooms with shellfish sauce, smoked scallop skewer with rosemary, truffle capellini and pumpkin emulsion, warm duck foie gras with sweet and sour red berries. $$$$$ 
Cepage
23 Wing Fung Street, Wan Chai. Tel: 2861 3130. Signature dishes: Taiyouran organic egg confit with truffled oxtail gelee, lomo Iberico and croutons, egg pasta agnolotti with seasonal mushrooms, ham, lettuce, truffle jus and parmesan cheese fondue. $$$$$ 
La Creperie  
1/F, 100 Queen's Road East, Wan Chai. Tel: 2529 9280. Signature dishes: Eckmuhl galette (reblochon cheese with potatoes, bacon and onions), la marini (scallops with bacon, mushrooms and white wine), la bigoudene (ham, Emmental cheese and egg), la sextant (caramelised apples and salted butter caramel). $$  
Chez Patrick
26 Peel Street, Central. Tel: 2541 1401.  Signature dishes: venison, carpaccio, seabass (menu changes weekly). $$$$$ 
Dap
1/F, 102 Austin Road, Tsim Sha Tsui. Tel: 3526 1228.  Signature dishes: Angus beef carpaccio with truffle and Parmesan cheese in light anchovy sauce, sauteed foie gras with apple chutney, roasted suckling pig with marinated grapes, roast rack of lamb with port wine sauce. $$$$$
The French Window
Shop 3101, Podium Level 3, IFC Mall, Central. Tel: 2393 3812. Signature dishes: grilled scallops with cep mushrooms and parsley butter, pan-seared lamb with Middle Eastern pesto. $$$$$
Gaddi's 
1/F, The Peninsula, Salisbury Road, Tsim Sha Tsui. Tel: 2315 3171. Signature dishes: scallop carpaccio and black truffle, poached pike souffle with pan-fried crayfish, roasted pigeon with white beans and pan-fried goose liver. $$$$$ 
Le Gouter Bernardaud
Shop 2028-2029, Podium Level 2, IFC Mall, 8 Finance Street, Central. Tel: 2295 3955. Signature dishes: croque monsieur, tartine chevre on Poilane bread, French-cut US pork chop with mashed potatoes, grilled eggplant, onions and tomatoes. $$ 
Green Mouse
33 Peel Street, Central. Tel: 2544 0389. Signature dishes: snails in green garlic butter sauce, duck confit, French pigeon, pistachio creme br?lee. $$$$ 
Le Marron
12/F Ying Kong Mansion, 2-6 Yee Wo Street, Causeway Bay. Tel: 2881 6662. Signature dishes: pan-fried foie gras, cassoulet with imported confit de canard, tarte Tatin. $$$$
Liberty Private Works
3/F 12 Wellington Street, Central. Tel: 5186 3282. Signature dishes: menu changes  daily. $$$$$  
On Lot 10 
34 Gough Street, Central. Tel: 2155 9210. Signature dishes: fish soup, fish of the day baked in salt crust, roasted local farm chicken with black truffles and sweet peas. $$$$ 
Pastis
65 Wyndham Street, Central. Tel: 2537 5702. Signature dishes: homemade duck rillette, shrimp with garlic, homemade apple tart. $$$
Petrus   
56/F Island Shangri-la, Pacific Place, Admiralty. Tel: 2820 8590. Signature dishes: smoked Scottish salmon fillet with a royal caviar cream, Brittany turbot fillet stuffed with lemon confit, vanilla mille-feuille with jam. $$$$$  
Pierre   
25/F Mandarin Oriental, 5 Connaught Road Central. Tel: 2825 4001. Signature dishes: degustation menu, 'La Rouge', rack of lamb, 'La Langouste', les desserts de Pierre Gagnaire. $$$$$
The Press Room
108 Hollywood Road, Central. Tel: 2525 3444. Signature dishes: fruits de mer platter, French onion soup, free-range chicken breast coq au vin, duck bolognaise, pear tarte tatin. $$$$
Riva
27/F The Park Lane, 310 Gloucester Road, Causeway Bay. Tel: 2839 3327. Signature dishes: light lobster salad, lobster fricassee with creamy Chablis sauce, penne pasta scented with black truffle oil, pan-seared Australian rack of lamb with wild mushroom risotto, warm Valrhona chocolate cake with almond crisps. $$$$  
Savoye Bistro
Hon Man Mansion, 9-11 Wing Hing Street, Tin Hau. Tel: 2503 3222. Signature dishes: grilled beef tenderloin with green peppercorn sauce, Cajun-style roasted garoupa, souffles. $$$$
Whisk 
5/F The Mira Hotel Hong Kong, 118 Nathan Road, Tsim Sha Tsui. Tel: 2315 5999. Signature dishes: baked lobster bisque with herb souffle, tagliatelle with sauteed Maine lobster in aromatic oil, suckling pig with truffle salad and spiced red wine sauce. $$$$$
Sichuan
Dragon Inn
G/F Regal Airport Hotel, 9 Cheong Tat Road, Hong Kong International Airport, Chek Lap Kok. Tel: 2286 6878. Signature dishes: braised pork belly with eggs, fried rice cake with squid fillet, braised sliced pork with  bamboo.  $$ 
Mask of Si Chuen 
Shop 33, East TST MTR station, Salisbury Road, Tsim Sha Tsui. Tel: 2311 9233. Signature dishes: dan dan noodles in spicy soup, goose liver with Chinese yellow wine.  $$$
Red Pepper
7 Lan Fong Road, Causeway Bay. Tel: 2577 3811. Signature dishes: sizzling prawns with chilli sauce on hot iron plate, fried whole garoupa with sweet and sour sauce, smoked duck with camphor wood. $$ 
San Xi Lou  
7/F Coda Plaza, 51 Garden Road, Central. Tel: 2838 8811. Signature dishes: Sichuan hotpot, marinated cold chicken with peanuts and spicy sauce, cold fatty pork with spicy and garlic sauce, marinated ox tripe.  $-$$ 
Sichuan Da Ping Huo 
LG/F Hilltop Plaza, 49 Hollywood Road, Central. Tel: 2559 1317. Signature dishes: pork belly with pumpkin, spicy chicken with mung bean sheets and peanuts, beef brisket and tendon in chilli sauce. $$$  
Tanyoto Restaurant
2/F 26 Kimberley Road, Tsim Sha Tsui. Tel: 8120 0033. (Branches in Wan Chai, tel: 2893 9268; Mongkok, tel: 2381 2000). Signature dishes: hot braised garoupa, oysters in port wine casserole.  $$ 
Steaks
Anthony's Ranch
28 Yi Chun Street, Sai Kung. Tel: 2791 6113. Signature dishes: smoked ribs, hot wings, hot chocolate brownie with ice cream. $$$ 
Bistecca Italian Steak House 
2/F Grand Progress Building, 15-16 Lan Kwai Fong, Central. Tel: 2525 1308. Signature dishes: thick cut bacon with gremolata, Delmonico 24oz bone-in rib-eye. $$$$$
Black Stump Australian  Grill and Bar
1 Knutsford Terrace, Tsim Sha Tsui. Tel: 2721 0202. Signature dishes: Wagyu rib-eye steak, char-grilled grain fed saddle lamb chops in crushed lemon wattle, baked pavlova with Queensland berries and country  cream. $$$  
BLT Steak
G62, Ocean Terminal, Harbour City, Tsim Sha Tsui. Tel: 2730 3508. Signature dishes: flat iron steak, Wagyu sirloin, tuna tartare, lemon-rosemary chicken.  $$$$
Craftsteak  
29 Elgin Street, SoHo. Tel: 2526 0999. Signature dishes: foie gras poutine, spicy steak tartare on grilled toast, Black Angus sirloin, T-bone steak. $$$
Knutsford Steak  Chop & Oyster Bar
Level 1, 15 Knutsford Terrace, Tsim Sha Tsui. Tel: 2316 2381. Signature dishes: char-grilled rib-eye steak, freshly shucked oysters. $$$
Lawry's The Prime Rib
4/F The Lee Gardens, 33 Hysan Avenue, Causeway Bay. Tel: 2907 2218. Signature dishes: prime rib with Yorkshire pudding, creamed spinach, creamed corn. $$$$$
Louis' Steak House
1/F Malaysia Building, 50 Gloucester Road, Wan Chai. Tel: 2529 8933. Signature dishes: chateaubriand for two, porterhouse, Dutch steak, prawn cocktail.  $$$
Mezzo Grill
1/F Regal Kowloon Hotel, 71 Mody Road, Tsim Sha Tsui. Tel: 2313 8778. Signature dishes: oyster shooters with caviar, lobster, mango and avocado salad, mesquite-grilled ostrich skewer.  $$$$
Morton's of Chicago
4/F Sheraton Hong Kong Hotel & Towers. 20 Nathan Road, Tsim Sha Tsui. Tel: 2732 2343. Signature dishes: double filet mignon, porterhouse steak, New York strip sirloin, veal chop. $$$$$
Opus Grill
7/F, LKF Tower, 33 Wyndham Street, Central. Tel: 2526 2366. Signature dishes: steamed Dungeness crab cake with Old Bay spiced avocado, dry-aged steaks, lobster risotto with brown butter and mascarpone.  $$$$$
Outback Steakhouse
2/F JP Plaza, 22-36 Paterson Street, Causeway Bay. Tel: 2881 8012. (Branches in Tsuen Wan, tel: 2940 0682; Hung Hom, tel: 2766 2823; Tsim Sha Tsui East, tel: 2311 7800; Wan Chai, tel: 3101 0418; Taikoo Shing, tel: 2560 8246; Tsim Sha Tsui, tel: 3741 1728). Signature dishes: New York strip steak, porterhouse steak, New Zealand rack of lamb with cabernet sauce.  $$$
Ruth's Chris Steak House
Shop 1 , G/F Lippo Centre, 89 Queensway, Admiralty. Tel: 2522 9090. (Branch in Tsim Sha Tsui, tel: 2366 6000). Signature dishes: filet mignon, New York strip steak. $$$$$
The Steak House
G/F Hotel InterContinental Hong Kong, 18 Salisbury Road, Tsim Sha Tsui. Tel: 2313 2405. Signature dishes: Australian Wagyu, chateaubriand for two, Australian Angus, Kagoshima pork loin, Boston lobster. $$$$$ 
Steik World Meats
Shop 14, Level 3, K11, 18 Hanoi Road, Tsim Sha Tsui. Tel: 2530 0011. Signature dishes: pan-seared foie gras with toasted brioche and peach chutney, grilled scallop with green curry butter, eight-hour Wagyu bolognaise with spaghetti.  $$$$$
Wagyu
The Centrium, 60 Wyndham Street, Central. Tel: 2525 8805. Signature dishes: Thai king prawn lollipops, salt-crusted Wagyu beef strips, Wagyu filet.  $$$$
Wooloomooloo Bar & Grill
G/F & 1/F, Onfem Tower, 29 Wyndham Street, Central. Tel: 2894 8010. (Branches in Elements, tel: 2736 9771; TST East, tel: 2722 7050; Wan Chai, tel: 2893 6960) Signature dishes: blue swimmer crab cake with mustard mayonnaise sauce, rib-eye steak with spicy marinade, nut-crusted roasted seabass with rich tomato sauce.  $$$$ 
W's Entrecote
6/F, 33 Sharp Street East, Causeway Bay. Tel: 2506 0133. Signature dishes: rib-eye steak with herb butter and all-you-can-eat fries, pan-fried goose liver. $$$
Mediterranean 
Classified - Mozzarella Bar
31 Wing Fung Street, Wan Chai. Tel: 2528 3454. Signature dishes: burrata with tomatoes, charcuterie selection.  $$$$$ 
Cococabana
UG/F, Beach Building, Island Road, Deep Water Bay. Tel: 2812 2226. Signature dishes: Mediterranean seafood bisque, Greek chicken with noodles,  bouillabaisse. $$-$$$
Duo Restaurant
118 Hollywood Road, Central. Tel: 2547 0000. Signature dishes: linguine with pesto cream sauce, seared tuna with mesclun salad. $$$$$  
Enoteca
47 Elgin Street, SoHo. Tel: 2525 9944. Signature dishes: white wine platter, warm lamb salad, Mediterranean pizza. $$$$ 
El Greco
5 Wai Fung Street, Ap Lei Chau. Tel: 2328 2138. Signature dishes: minced lamb meatballs with tomato sauce and yogurt, pork souvlaki, char-grilled chicken with paprika and lemon. $$$   
Scirocco   
1/F 10-12 Staunton Street, SoHo. Tel: 2973 6605. Signature dishes: sizzling chilli and garlic prawns, chicken kebabs.  $$$-$$$$ 
The Stoep (South African and Mediterranean)  
32 Lower Cheung Sha Village, Lantau Island. Tel: 2980 2699. Signature dishes: bobotie with yellow raisin rice, marinated salmon steak with mustard sauce, calamari in red wine.  $$
Zelo
Shop 2207, LG1, Pacific Place, 88 Queensway, Admiralty. Tel: 2918 1028. Signature dishes: fried artichoke hearts with manchego cheese,  herbed and confit garlic baked ricotta ravioli with warm basil pistou. $$$-$$$$
Hotpot
Lin Kee Hotpot 
8/F, Causeway Bay Plaza Phase 2, 463-483 Lockhart Road, Causeway Bay. Tel: 2834 0998. (Branch in Tsim Sha Tsui, tel: 2721 8171). Signature dishes: spicy Taiwanese hotpot soup base, preserved egg soup base, thinly sliced prime beef, pork and mushroom balls. $-$$
Little Sheep
2/F Causeway Bay Plaza Phase 2, 463-483 Lockhart Road, Wan Chai. Tel: 2893 8318. (Branches in Tsim Sha Tsui, tel: 2722 7633; Mongkok, tel: 2396 8816; Tsuen Wan, tel: 2940 7678). Signature dishes: yin-yang soup base, Mongolian fatty lamb noodles, minced mutton and spinach dumplings. $$
New F.F. Hotpot   
340-346 Jaffe Road, Wan Chai. Tel: 2838 9392. Signature dishes: spicy soup base, chicken kidneys, prime beef slices, make-your-own dipping sauce. $$ 
Megan's Kitchen
5/F Lucky Centre, 165-171 Wanchai Road, Wan Chai. Tel: 2866 8305. Signature dishes: tom yum cappuccino soup base, flowering chives and pork dumplings. $$$   
Yau Gwat Hei Hotpot  
G/F-3/F, 11 Humphreys Avenue, Tsim Sha Tsui, tel: 2312 1616. Signature dishes: Winter melon soup base, Thai tom yum soup base, thinly sliced beef, cuttlefish balls, fatty beef. $$
Miscellaneous
Al Pasha Silk Road Cuisine
Shop 401, Level 4, K11, 18 Hanoi Road, Tsim Sha Tsui. Tel: 3122 4444. Signature dishes: Xinjiang bread, roast lamb shank with cumin, stir-fried camel saddle with asparagus, shredded mutton with okra.  $$ 
Balalaika (Russian)
2/F, 10 Knutsford Terrace, Tsim Sha Tsui. Tel: 2312 6222. (Branch in Lan Kwai Fong, tel: 3579 2929) Signature dishes: duck liver pate with smoked duck breast, charcoal-grilled skewers, beef stew in red wine sauce with vegetables. $$$ 
BLT Burger 
Shop 301, Level 3, Ocean Terminal, Harbour City, Tsim Sha Tsui. Tel: 2730 2338. Signature dishes: BLT burger, Australian Wagyu burger, skinny fries, Vidalia onion rings. $$  
Cafe Gray Deluxe  (Asian and European)  
49/F, The Upper House, Pacific Place,  88 Queensway, Admiralty. Tel: 3968 1106. Signature dishes: barbecued quail and red beet salad, steamed sea bass, chilled lemongrass soup with lime sorbet.  $$$$$
Cicada (Asian tapas)
4 Shelley Street, SoHo. Tel: 2521 8188. Signature dishes: paneer tikki patties, wok-tossed chilli garlic shrimp, five-spiced  squid. $$$ 
La Cuisine de Mekong (Thai, Vietnamese, Laoation, Cambodian, Myanmese)
3/F, 15 Knutsford Terrace, Tsim Sha Tsui. Tel: 2316 2288. Signature dishes: crispy lobster spring roll, soft shell crab with herbs and spices, shrimp mousse with sugarcane.  $$$
The Drawing Room  (Italian and French) 
1/F JIA Boutique Hotel, 1-5 Irving Street, Causeway Bay. Tel: 2915 6628. Signature dishes: tomato water with clams, langoustine and seafood foam, Wagyu trio.  $$$$$
Duetto (Italian and Indian)
2/F Sun Hung Kai Centre, 30 Harbour Road, Wan Chai. Tel: 2598 1222. Signature dishes: Burrata with vegetable caponata, tandoori mixed grill, pan-roasted fish fillet in coconut and coriander marinade. $$$
Hong Kong Day (international noodles)
Shop P102, Level P1, The Peak Tower, The Peak. Tel: 2849 7855. Signature dishes: Salmon salad with wasabi vinaigrette, Thai prawn cakes with  coriander, lemongrass and chilli, prawn laksa, pan-fried risotto. $$
Felix (contemporary) 
28/F The Peninsula Hong Kong, Salisbury Road, Tsim Sha Tsui. Tel: 2315 3188. Signature dishes: Hoisin-grilled baby back pork ribs, filet mignon with Italian porcini red wine sauce, Felix tiramisu. $$$$$ 
The Flying Pan (all-day breakfast) 
9 Old Bailey Street, Central. Tel: 2140 6333. (Branch in Wan Chai, tel: 2528 9997). Signature dishes: Omelettes, French toast, waffles, British fly-up,  4x4x4. $-$$  
 Life Cafe (vegetarian)
10 Shelley Street, SoHo. Tel: 2810 9777. Signature dishes: Moroccan ground nut stew, roasted vegetable lasagne, quinoa oat and mushroom bake, oven-roasted za'atar. $$-$$$ 
Nepal Restaurant
14 Staunton Street, SoHo. Tel: 2869 6212. Signature dishes: Momocha, aloo chop, royal chicken. $$$   
Nomads (Mongolian barbecue)
55 Kimberley Road, Tsim Sha Tsui. Tel: 2722 0733. Signature dishes: all-you-can-eat Mongolian buffet. $$  
The Pawn (modern British)
62 Johnston Road, Wan Chai. Tel: 2866 3444. Signature dishes: roast bone marrow, pan-roasted sardines and shrimp, roast game hen with thyme stuffing. $$$$  
Sagrantino (Tokyo-style Italian)
5/F The Loop, 33 Wellington Street, Central. Tel: 2521 5188. Signature dishes: grilled salmon head, grilled seafood. $$$  
Simplicity Crepes & Wine
41 Wyndham Street, Central. Tel: 2576 9886. Signature dishes: ham and cheese crepe, Snicker's crepe. $
Spice Market
3/F Marco Polo Prince, 23 Canton Road, Tsim Sha Tsui. Tel: 2113 6046. Signature dishes: homemade vegetable samosa with mint dip,  nasi goreng with satay, glutinous rice with mango and coconut sauce. $$$



Food