Shining new light on energy saving bulbs
Businesses are realising that taking a green approach when it comes to lighting not only helps the environment, but it can also benefit the bottom line. In a restaurant, for example, LED lights would use less energy and produce less heat than normal bulbs, resulting in less of a need to use air conditioning and lowering electricity bills.
However, whether there are savings to be had by using environmentally friendly lighting solutions depends on the amount of lights used, says Roney Hui, assistant retail manager of Zodiac Lighting.
Most home lighting would be unable to produce enough heat to affect room temperature, even when normal bulbs are used, Hui says.
LED and halogen lighting are also several times more expensive than normal light bulbs.
For big lighting decorations, such as chandeliers, Hui suggests clients use normal light bulbs instead of LED, as the traditional bulbs are better able to give a sparkling effect.
Down lights and trough lights are becoming increasingly popular for residential use in Hong Kong.