Tonkatsu with udon and home-made curry. Photo: Jason Bonello Tonkatsu with udon and home-made curry. Photo: Jason Bonello
Tonkatsu with udon and home-made curry. Photo: Jason Bonello

Curry recipes: tonkatsu with udon, and curried Puy lentils with green peas and yogurt

Curry powder is used by chefs the world over to add complexity to dishes. Susan Jung offers two recipes to help spice up your life

Topic |   Susan Jung's recipes
Tonkatsu with udon and home-made curry. Photo: Jason Bonello Tonkatsu with udon and home-made curry. Photo: Jason Bonello
Tonkatsu with udon and home-made curry. Photo: Jason Bonello
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