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Fine food tempts tastebuds

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FATHERS go free at the Yankee Doodle Restaurant on the second floor of Golden Dragon Centre in Kowloon on Father's Day.

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No charge will be made for food and drinks for fathers throughout the day. However, reservations must be made.

Dads can drink as many standard drinks as they like and make one selection from each course on the a la carte menu.

If your father prefers Szechuan food, then steer him towards the Red Pepper Restaurant in Causeway Bay. Well known for its sumptuous and sizzling chilli prawns, the preparations are authentic.

Fried yellow fish is another tasty dish, while sauteed chicken with pepper is a specialty.

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For Indian food on Hong Kong island, visit the Curry Pot in Wan Chai. The comfortable and cosy ambience, combined with a superb menu of 165 dishes, has made it the ''in'' place for Indian food.

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