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Father of molecular gastronomy, Hervé This, claims to have solved world hunger

Test-tube chef Hervé This, who pioneered molecular gastronomy, believes chemical compounds are the ingredients of the future.

5 Sep 2015 - 10:28PM

Test-tube chef Hervé This, who pioneered molecular gastronomy, believes chemical compounds are the ingredients of the future.

Father of molecular gastronomy, Hervé This, claims to have solved world hunger