Advertisement
Advertisement
Hamish Mckenzie

Booth spent three years in Hong Kong as a child in the 1950s, running around the city and experiencing the vibrant energy. His memoir is a must-read for those who come to live in Hong Kong.

Advertisement

The Americans may have their surf’n’turf, but it’s the Chinese who are masters at combining foods from the land, sea and sky. 

Slovakia's attractions may be unpronounceable, but there are enough of them to give the nation's more tourist-oriented neighbour a run for its money. Words and pictures by Tim Pile.

Related Topic
South China Sea