HILL CHOI LEE

Latest from HILL CHOI LEE

Qi Nine Dragons raises spice levels with Peking Road rooftop terrace

A modern twist on Sichuan food, Qi Nine Dragons opened its latest restaurant, an easy stroll from iSquare, Tsim Sha Tsui. Sitting on the top floor with access to a rooftop terrace in Prince Tower, Qi Nine Dragons installed floor-to-ceiling windows to maximise its views over Victoria Harbour. Attracting local and overseas diners, the venue is a stark red and black with dragon designs throughout.

6 Sep 2016 - 8:02PM

A modern twist on Sichuan food, Qi Nine Dragons opened its latest restaurant, an easy stroll from iSquare, Tsim Sha Tsui. Sitting on the top floor with access to a rooftop terrace in Prince Tower, Qi Nine Dragons installed floor-to-ceiling windows to maximise its views over Victoria Harbour. Attracting local and overseas diners, the venue is a stark red and black with dragon designs throughout.

Qi Nine Dragons raises spice levels with Peking Road rooftop terrace
The Boathouse: raising the level of seaside dining

The Boathouse's interior makes for a comfortable seaside dining haunt with its crisp décor, wooden floors and "East Coast" style. 

6 Sep 2016 - 8:02PM

The Boathouse's interior makes for a comfortable seaside dining haunt with its crisp décor, wooden floors and "East Coast" style. 

The Boathouse: raising the level of seaside dining
Taste of Bali: Tri's sharing menu provides easy way to get acquainted with island cuisine

With its wooden décor and attentive staff, dining at TRi is a pleasurable experience. Its taste of Bali sharing menu offers a selection of Balinese best, the appetisers especially - such as the tuna tartare, potato perkedel and lawar bebek - are great dinner starters.

6 Sep 2016 - 8:02PM

With its wooden décor and attentive staff, dining at TRi is a pleasurable experience. Its taste of Bali sharing menu offers a selection of Balinese best, the appetisers especially - such as the tuna tartare, potato perkedel and lawar bebek - are great dinner starters.

Taste of Bali: Tri's sharing menu provides easy way to get acquainted with island cuisine