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Shanghai reopening: as restaurants restart offering dine-in services, owners say any more lockdowns will be ‘a fatal blow’

  • Did see some ‘revenge spending’, business will recover if the pandemic curbs are lifted fully, Shanghai restaurant owner says
  • Companies in the services sectors cannot withstand further turbulence, Fudan University academic says

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Customers at a restaurant during lunch hour in Shanghai on Wednesday. Photo: Bloomberg
Restaurants, coffee shops and tea-houses in Shanghai started receiving customers on Wednesday after a three-month hiatus because of the city’s Covid-19 outbreak.
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Shop owners and employees were, however, keeping their fingers crossed and hoped that no new cases would be detected in their areas.

“We did see some ‘revenge spending’ today, and it is a good sign that suggests business will recover if the pandemic curbs are lifted fully,” said Wang Xiaoliang, owner of Yimianqian, a fast-food restaurant in Pudong. “But restaurants are vulnerable to any further lockdown measures. We have already lost a lot of money this year.”

Shanghai allowed the city’s nearly 70,000 food industry outlets to offer dine-in services after declaring a victory over the coronavirus pandemic last weekend.

Restaurants, coffee shops and tea-houses had been offering only takeaway services since June 1, when Shanghai formally ended a two-month citywide lockdown. They can now use up to 70 per cent of their capacity to serve customers.

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Thousands of residents flocked to restaurants to get a taste of their favourite food – from applewood-roasted Peking duck to Chinese noodles – on Wednesday afternoon, with some having to queue up for as long as an hour before being allowed inside.

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