Brother embroiled in feud for Yung Kee dies
Kinsen Kam passes away ahead of restaurant's 70th anniversary and delivery of court verdict

The battle between two brothers over the ownership of Hong Kong's famed Yung Kee Restaurant has taken another turn with the death of one of the siblings.

Family members said Kam had not been feeling well but they refused to discuss the circumstances surrounding his death, according to a Cable TV report.
It was business as usual yesterday at the restaurant, which remained open. It was not known if the planned celebrations next month for the restaurant's 70th anniversary would go ahead.
Yung Kee, in Wellington Street, Central, is the Kams' family business and is known for its roast goose and fine cuisine. The family became the talk of the town after Kinsen challenged his younger brother, Ronald Kam Kwan-lai, in court over the ownership of Yung Kee.
Kinsen petitioned the court in 2010 to wind up the holding company unless Ronald agreed to buy his 45 per cent stake.