Starbucks’ Impossible Sausage sandwiches are available across Hong Kong. Photo: Reuters
US plant-based meat maker Impossible Foods launches Impossible Sausage in Hong Kong, reveals appetite for China market
- Impossible Sausage is available at Starbucks starting Wednesday, to be rolled out to other restaurants such as Fini’s and Triple O’s this month
- A big win for China and us if we can replace its animal-based meat supply, founder says
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Food and agriculture
Starbucks’ Impossible Sausage sandwiches are available across Hong Kong. Photo: Reuters