An empty restaurant in Hong Kong. Restaurants and F&B businesses have had to make do with strict containment measures in what would have been the busiest period of the year for them. Photo: Xinhua
An empty restaurant in Hong Kong. Restaurants and F&B businesses have had to make do with strict containment measures in what would have been the busiest period of the year for them. Photo: Xinhua

Hong Kong’s malls adapt to fourth wave, tackle bleak Christmas season with dining and shopping offers and promotions

  • Fourth wave continues to deal a great blow, particularly to F&B tenants, Swire Properties executive says
  • Retailers, F&B operators and even developers have accepted that this is the fourth wave and that a fifth wave will also come: head of retail at JLL

An empty restaurant in Hong Kong. Restaurants and F&B businesses have had to make do with strict containment measures in what would have been the busiest period of the year for them. Photo: Xinhua
An empty restaurant in Hong Kong. Restaurants and F&B businesses have had to make do with strict containment measures in what would have been the busiest period of the year for them. Photo: Xinhua
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