Cocoa pods are husked in Ghana, where a rising middle class and a substantial international community are helping to propel demand for locally made chocolate. Photo: Alamy Cocoa pods are husked in Ghana, where a rising middle class and a substantial international community are helping to propel demand for locally made chocolate. Photo: Alamy
Cocoa pods are husked in Ghana, where a rising middle class and a substantial international community are helping to propel demand for locally made chocolate. Photo: Alamy

Cocoa exporter Ghana now makes its own chocolates, with a deeper taste

Rising middle class and a substantial international community are helping to propel demand for a locally made chocolate with a more cosmopolitan flavour and texture

Cocoa pods are husked in Ghana, where a rising middle class and a substantial international community are helping to propel demand for locally made chocolate. Photo: Alamy Cocoa pods are husked in Ghana, where a rising middle class and a substantial international community are helping to propel demand for locally made chocolate. Photo: Alamy
Cocoa pods are husked in Ghana, where a rising middle class and a substantial international community are helping to propel demand for locally made chocolate. Photo: Alamy
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