Masahiro Fujio, president Masahiro Fujio, president
Masahiro Fujio, president

Simple restaurant operations key to Fujio Food System’s expansion

  • Tempura from fresh and seasonal ingredients, home-made dishes and cooking that combines Japanese and Western influences are what customers can expect with the company’s international expansion

Masahiro Fujio, president Masahiro Fujio, president
Masahiro Fujio, president
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