China-Australia relations: will a Penfolds wine by any Chinese vineyard taste as sweet?
- Treasury Wine Estates is looking to avoid China’s punitive trade tariffs by speeding up production of a made-in-China version of the popular Penfolds brand
- Under new Prime Minister Anthony Albanese, Australia wants China’s trade tariffs lifted ‘as soon as possible’, as it ‘would be a great start’ in mending their frayed ties

Treasury Wine Estates intends to roll out its first domestically produced Penfolds wine for the Chinese market in the second half of this year, the company recently announced.
It also said that it has been conducting trials using grapes from the winemaking regions of Shangri-La in southwestern Yunnan province, and the Ningxia Hui autonomous region, with the red wine costing between A$30 (US$21) and A$50 a bottle.
“Many people think about China and how to engage with China,” said Andrew Caillard, co-founder of Langton’s, Australia’s premier wine-auction house. But wine companies cannot engage with China “without giving them something”.
Meanwhile, Treasury Wine Estates have the knowledge, know-how and skills to move the production forward and make “Chinese wine in Penfolds name”, he said.