China’s corn-based ethanol fuel threatens food security while crowding the market, state commentary warns
- China is facing a corn-supply shortfall that could put it at the mercy of imports, even as domestic output has seen sharp increases in the last couple of years
- Beijing has been increasingly pushing to reduce its reliance on external sources of crucial grains, including soybeans

China must rein in the expansion of processing capacity for corn-based ethanol fuel to ensure that the nation has enough corn to meet its agricultural demands and to reduce its reliance on external sources, according to a recent commentary in state media.
More than 60 per cent of the corn China uses goes toward animal feed, and 20-30 per cent is allocated for industrial use, the commentary in the Economic Daily said on Thursday, adding that the rapid expansion of corn-based ethanol fuel capacity is crowding the market and pushing up corn prices by raising demand.
This has a direct impact on the nation’s food security, the piece warns, calling for more efforts to address the corn-supply shortfall.
“The processing of corn-based ethanol fuel must serve the overall situation of national food security,” the commentary said. “The country, with a large population but limited arable land, is always faced with maintaining a fine balance between food supply and demand.