Queuing for water in Hong Kong in May 1963, when the supply was only turned on for four hours every four days. Experts say that modern residents should become accustomed to using less water.Photo: SCMP
Hongkongers should cut their water consumption, experts say
The amount of drinking water from Guangdong is likely to be reduced in the near future. Activists say that Hongkongers should start efforts to cut consumption now, writes Bernice Chan
Queuing for water in Hong Kong in May 1963, when the supply was only turned on for four hours every four days. Experts say that modern residents should become accustomed to using less water.Photo: SCMP