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The great egg tart hunt, and other Hong Kong bakery treats

If you're hankering after one of Hong Kong's most indulgent sweet treats, the egg tart, we've sampled a few recently.

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Who doesn't fancy a flaky, sweet Hong Kong egg tart or two?

If you're hankering after one of Hong Kong's most indulgent sweet treats, the egg tart, we've sampled a few recently at some of the city's classic old-style bakeries. So why not give them a taste test of your own? Don't fancy egg tarts? We've got something for you too. Click on the bakeries' names to read our stories about them.

Honolulu Coffee Shop, Central and Wan Chai

Their signature offering is the Hong Kong-style egg tart. Derrick Yeung says: "We make it with classic flaky pastry."

 

 

 

 

 

 

 

Hoover Cake Shop, Kowloon City

"We easily sell more than 40 trays of egg tarts a day. There's always 36 tarts in each tray. You do the maths," says Ching Git-kau

 

 

 

 

 

 

 

 

Happy Cake Shop, Wan Chai

The shop offers classic Hong Kong-style bakery items such as pineapple buns, egg tarts and less-often-seen cream buns and palmiers
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