Sakura Japanese Restaurant's baked Toyama buri marinated in soy sauce.

Hong Kong menu specials: Italian guest chefs, Australia Day, Flying Winemaker and more

Restaurant goers have some delicious treats to look forward to the rest of this month, with a three-Michelin-star chef guesting at Tosca and a Southside Market Long Lunch for antipodeans

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Sakura Japanese Restaurant's baked Toyama buri marinated in soy sauce.
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