Slow-cooked Iberico pork chop at Paradis in Central. Photos: Jonathan Wong

Restaurant review: Paradis in Central – French-Caribbean newcomer

Eclectic menu delivers mixed results, but the crab cake and slow-cooked pork chop are the stars of the show

Topic |   Hong Kong restaurant reviews

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Slow-cooked Iberico pork chop at Paradis in Central. Photos: Jonathan Wong
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