Favourite Hong Kong restaurants of Peter Wood, author and photographer
Writer who lives in Kennedy Town picks his favourite haunts in the up-and-coming area and tells us where he takes clients he wants to impress, where to spoil yourself and spend a leisurely Sunday
I’m a bit of a homebody these days. Home being Kennedy Town. It’s not surprising, really, when you look around at what has happened in the area of late. There are some really good places to eat and chill. And I just love the neighbourhood – full of families and a smattering of expats.
I was surprised that they had a few different things on their menu – my favourite being the crushed avocado bruschetta. One small complaint is the portions. I’m not keen on American supersizes and find the mains can be overwhelming. Butcher & Baker is BYO which helps the wallet. They also have an ice cream bar which is popular with the kids.
On a high note, I love Cafe Gray Deluxe (Level 49, The Upper House, 88 Queensway, Admiralty, tel: 3968 1106). It’s not cheap but occasionally we all need to splash out. The killer views, sensational grub, superb wine list and fun staff are top notch.
Now for something old: whenever I want to just read the paper, have a good laugh and watch life go by, I love Sunday afternoons at good old Staunton’s Wine Bar & Cafe (10 Staunton Street, SoHo, tel: 2973 6611). Along the escalator in SoHo, this is the best location for checking out the gorgeous, glamorous and weird people heading home. Popular with the gay guys on Sundays, I guess I can say it is my kind of watering hole. Just bring back the Stella Artois, please.