Chef Amphon Phoomphookieo of My Tai Tai in Central.

Hong Kong’s trendiest Thai restaurants bust authenticity myth and rely on deliciousness

Chefs at hip Thai restaurants such as My Tai Tai, Samsen, Soul Food Hong Kong and Apinara recreate a Bangkok shophouse ambience and prove that foreign cooks can master the spicy Asian cuisine

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Chef Amphon Phoomphookieo of My Tai Tai in Central.
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