Lamb T-bone with red wine reduction and roast potatoes.

Restaurant review: Dub – Concept by Saam in Soho serves modern bistro-style dishes

Friendly service and good recommendations, delicious mac ’n’ cheese and lamb T-bone, marred by a tough piece of pork and tasteless steak tartare

Topic |   Hong Kong restaurant reviews

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Lamb T-bone with red wine reduction and roast potatoes.
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