Mandarin Oriental beverage manager Agung Prabowo prepares a Prince of Wales cocktail. Photos: Dickson Lee
Robin Lynam
Opinion

Opinion

Grape & Grain by Robin Lynam

How to toast New Year in Hong Kong with champagne cocktails – including Ernest Hemingway’s deadly concoction

Mandarin Oriental beverage manager Agung Prabowo shows how to make champagne the star of your New Year’s celebrations with classic cocktails

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Mandarin Oriental beverage manager Agung Prabowo prepares a Prince of Wales cocktail. Photos: Dickson Lee
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