--NO ARCHIVE, NO ARCHIVE, NO ARCIVE-- This handout image shows Chateau Gruaud Larose 1966 . Photo / HANDOUT [2017 FEATURES FOOD & WINE]
Jane Anson
Opinion

Opinion

Grape & Grain by Jane Anson

Taste test of 1966 Bordeaux shows the risks and rewards of letting good wine age

Drinking old wine can be a gamble, but an evening spent sampling 10 contrasting 50-year-old Bordeaux brings home the idea that a bottle of wine is a slice of time and place

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--NO ARCHIVE, NO ARCHIVE, NO ARCIVE-- This handout image shows Chateau Gruaud Larose 1966 . Photo / HANDOUT [2017 FEATURES FOOD & WINE]
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