Irish coffee. Photos: Alamy
Nellie Ming Lee
Opinion

Opinion

Grape & Grain by Nellie Ming Lee

Mug shots: a look inside the spirited world of liqueur coffees

Spice up your brew with Irish whiskey, Grand Marnier, dark rum, Kahlua or any other tasty spirit, add sugar and a generous pour of fresh cream and savour

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Irish coffee. Photos: Alamy
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