Robert Dach, restaurant manager of ToTT’s at The Excelsior Hong Kong, makes a Pimm’s Royal. Photo: May Tse
Summer in a glass: the history of Pimm’s and the best places in Hong Kong to find it
Invented in England in the 19th century, this classic outdoor drink comes in many varieties, and styles. We talk to some experts about their favourite mixes
Updated: Thursday, 27 Jul, 2017 6:05pm
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Robert Dach, restaurant manager of ToTT’s at The Excelsior Hong Kong, makes a Pimm’s Royal. Photo: May Tse
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