Georgian cuisine: kaleidoscope of tastes and textures in a country that’s reclaiming its culinary identity
Family and friends gather at a supra, or feast table, to celebrate the first birthday of a family’s first child. Photo: Alamy
Georgian cuisine: kaleidoscope of tastes and textures in a country that’s reclaiming its culinary identity
Sitting at a geographical crossroads between continents, Georgia’s dishes reflect the nation’s long history as a melting pot of Asian, Persian, Arab and European cultures
Updated: Friday, 20 Jul, 2018 2:55pm
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Family and friends gather at a supra, or feast table, to celebrate the first birthday of a family’s first child. Photo: Alamy
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