Mark Chan, general manager of meat shop, Feather & Bone.

Favourite Hong Kong restaurants of boutique food store manager Mark Chan

Adventurous eater Chan has international tastes: dim sum, Hawaiian, Italian, Indian, European, roast goose, Nordic, classic Cantonese and xiaolongbao, washed down with a fine cocktail or two

Topic |   Hong Kong dining recommendations

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Mark Chan, general manager of meat shop, Feather & Bone.
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