Hong Kong-style milk tea is served with evaporated milk. Photo: Dickson Lee Hong Kong-style milk tea is served with evaporated milk. Photo: Dickson Lee
Hong Kong-style milk tea is served with evaporated milk. Photo: Dickson Lee

How Hong Kong-style milk tea became part of local culture

Super strong, drawn through a silk stocking four times, served with a splash of evaporated milk, the traditional drink with colonial roots has been energising Hongkongers of all types since the second world war

Topic |   Hong Kong culture
Hong Kong-style milk tea is served with evaporated milk. Photo: Dickson Lee Hong Kong-style milk tea is served with evaporated milk. Photo: Dickson Lee
Hong Kong-style milk tea is served with evaporated milk. Photo: Dickson Lee
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