Based on the installation One of You. Organic lamb loin with sliced and purée of cauliflower and black garlic purée. Photo: Jonathan Wong

Mandarin Oriental pop-up serves fine-dining menu Russian artist inspired 

Konstantin Bessmertny, who has already published a food book, has teamed up with executive chef Robin Zavou to create dishes inspired by the Russian artist’s works, which will be on display at the Mandarin Oriental Hong Kong

Topic |   Food and Drinks

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Based on the installation One of You. Organic lamb loin with sliced and purée of cauliflower and black garlic purée. Photo: Jonathan Wong
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