Dishes from (top, left to right) Azurmendi Atxa, Bilbao, Spain (No. 38 on the World’s 50 Best Restaurants list) and two-Michelin-star Coque, Madrid, and (above, left to right) 8 Tables by China Live, San Francisco, and three-Michelin-star establishments Restaurant Bareiss in Baiersbronn, Germany, and L’Assiette Champenoise in Tinqueux, France, eaten by American foodie Paul Grinberg. Photos: courtesy of Paul Grinberg 

99 down for American Paul Grinberg out to eat at world’s 100 best restaurants in a year – and he’s only got a month left to snag his final reservation 

Californian executive flew 12 hours just to dine at a Hong Kong restaurant, squeezed in two dinners in one night, and seven Michelin-star meals in a weekend – but will he complete his 12-month quest? Ask chef Saito in Tokyo 

Topic |   Food and Drinks

TOP PICKS

Dishes from (top, left to right) Azurmendi Atxa, Bilbao, Spain (No. 38 on the World’s 50 Best Restaurants list) and two-Michelin-star Coque, Madrid, and (above, left to right) 8 Tables by China Live, San Francisco, and three-Michelin-star establishments Restaurant Bareiss in Baiersbronn, Germany, and L’Assiette Champenoise in Tinqueux, France, eaten by American foodie Paul Grinberg. Photos: courtesy of Paul Grinberg 
READ FULL ARTICLE