Inside the new Japanese restaurant Sara in Causeway Bay. Photo: Jonathan Wong

New Japanese restaurants in Hong Kong: Sara – Saga prefecture dining experience in Causeway Bay

The pick of the specialities from southern Japan we tried were grilled chicken thigh with spicy yuzu kosho seasoning, and beef sirloin cutlet – wonderfully fatty, succulent and tender. The seafood we’ll savour another time

Topic |   Hong Kong restaurant reviews

TOP PICKS

Inside the new Japanese restaurant Sara in Causeway Bay. Photo: Jonathan Wong
READ FULL ARTICLE