This handout image shows a dishes of Egg gruyere ravioli from Ultraviolet in Shanghai. Photo: Scott Wright

The new World’s 50 Best Restaurants are revealed – but where is Hong Kong?

The top four restaurants were in Italy, Spain, France and the US – while Hong Kong and China struggled to make an impression

Topic |   Food and Drinks

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This handout image shows a dishes of Egg gruyere ravioli from Ultraviolet in Shanghai. Photo: Scott Wright
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Susan Jung

Susan Jung

Susan Jung trained as a pastry chef and worked in hotels, restaurants and bakeries in San Francisco, New York and Hong Kong, before joining the Post. She is academy chair for Hong Kong, Macau and Taiwan for the World's 50 Best Restaurants and Asia's 50 Best Restaurants.