Despite its name, non-dumpling dishes such as veggie chaufa rice (left) and suckling pig were the ones we liked most at Chifa Dumpling House in Central. Photo: Jonathan Wong

Three Hong Kong restaurants you must try in August – for Japanese barbecue and casual plates, and Peruvian-Chinese fusion fare

We ate really well at these places – now it’s your turn!

Topic |   Hong Kong restaurant reviews

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Despite its name, non-dumpling dishes such as veggie chaufa rice (left) and suckling pig were the ones we liked most at Chifa Dumpling House in Central. Photo: Jonathan Wong
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