Claypot rice in Hong Kong.

Where a Hong Kong fintech entrepreneur gets his foodie fix, from claypot rice and Peking duck to egg tarts

After 12 years in Hong Kong, former banker Rajah Chaudhry knows good food. He tells us his go-to places to eat around the city, and where he takes out-of-town guests

Topic |   Hong Kong dining recommendations

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Claypot rice in Hong Kong.
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