A vendor prepares food at a stall in the Old Airport Road Food Centre in Singapore. Photo: Bloomberg

Singaporeans explain why their food hawker culture merits Unesco listing, hit back at Malaysian critics

Hawker food centres unify country’s diverse threads, express its multiculturalism, and may even be an art form, so they deserve Unesco cultural heritage status, Singaporeans say

Topic |   Singapore

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A vendor prepares food at a stall in the Old Airport Road Food Centre in Singapore. Photo: Bloomberg
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Tristan Jinwei Chan

Tristan Jinwei Chan

Tristan Jinwei Chan is a journalist and content strategist who has written for publications in Hong Kong, Australia, Singapore, Cambodia and Brunei.