Fook Lam Moon directors Janet Chui Shuk-wah and Duncan Chui Tak-keung. Photo: K.Y. Cheng

Hong Kong ‘tycoons’ canteen’, Chinese restaurant Fook Lam Moon, celebrates 70 years in business

  • Catering company Fook Kee was started in 1948, and the first Fook Lam Moon restaurant opened in Wan Chai in 1972
  • To celebrate, the restaurant’s two branches are serving classic dishes from throughout its history
Topic |   Food and Drinks

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Fook Lam Moon directors Janet Chui Shuk-wah and Duncan Chui Tak-keung. Photo: K.Y. Cheng
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