Sliced rib-eye beef at Wagyumafia restaurant in Wan Chai.

Wagyumafia’s luxury Japanese beef lives up to the hype (yes, even the US$125-supplement sandwich)

  • With tasting menu at Hong Kong branch of famous Tokyo restaurant costing HK$1,800 per person, it’s not cheap – but the food is worth it
  • The chateaubriand sando was supremely tender and the rib-eye steak fantastic
Topic |   Hong Kong restaurant reviews

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Sliced rib-eye beef at Wagyumafia restaurant in Wan Chai.
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