A variety of skewers being grilled at Birdie restaurant in Central. Photo: Winson Wong
Delicious, crunchy yakitori chicken at popular Birdie in Central
- Moist gizzard, meaty whole hearts, delicate fatty tails and succulent tsukune were big hits – but the perfectly cooked chicken liver was best of all
- Of the non-yakitori dishes, the pork belly and lettuce roll was light and tasty
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Hong Kong restaurant reviews
A variety of skewers being grilled at Birdie restaurant in Central. Photo: Winson Wong
Chicken kothu, a delicious mess of a dish, served at Hotal Colombo on Elgin Street in Central. Photo: Jonathan Wong
Three Hong Kong restaurants you must try in March, if you haven’t already
- The Sri Lankan food at newly opened Soho restaurant is fantastic, and a long-time Hong Kong chef’s Asian fusion hideaway is well worth discovering
- As for our third choice, it’s one for a special occasion
Topic |
Hong Kong restaurant reviews
Chicken kothu, a delicious mess of a dish, served at Hotal Colombo on Elgin Street in Central. Photo: Jonathan Wong